• FIRE'D UP CHICK'N (6 Bags)
  • FIRE'D UP CHICK'N (6 Bags)
  • FIRE'D UP CHICK'N (6 Bags)
  • FIRE'D UP CHICK'N (6 Bags)

FIRE'D UP CHICK'N (6 Bags)

The viral Korean fire noodles, rebuilt with 31g of protein. Same heat that made them famous, except this one actually feeds you. Stir fry, not soup. Ready in 5 minutes.

Heat 5 / 5 Max
✓ 31g Protein
✓ 5g Fibre
✓ No Broth
✓ 100% Vegan
Regular price $35.00
Unit price per

  • Vegan

  •

    Non-GMO

  •

    High Protein

  •

    Maximum Heat

The world's first

Korean fire noodles with 31g of protein.

Every fire noodle burns the same. Then you read the back: 8g of protein, and you are eating again an hour later. This one hits just as hard and lands 31g — a chicken breast worth of protein, in a bag of noodles. Five minutes, one pan, no broth.

  • 31gProtein
  • 5gFibre
  • 5 minReady
  • Vegan100%
Why this one is different

Same burn everyone chases. Actual dinner underneath it.

01
Max heat, no apology.

A true 5 out of 5. Sweet, garlicky and relentless, the way the ones that went viral taste. We did not soften it to make room for the protein.

02
31g of protein per bag.

Roughly what a chicken breast gives you. Add 5g of fibre and it stops being a 2am snack and starts being a meal you planned.

03
Stir fry, not soup.

Boil, drain, toss the sauce through. Thick and glossy, gripping every strand instead of sitting in a puddle at the bottom.

04
Five minutes, 100% vegan.

One pan, one bag, nothing to prep. Big savoury chick'n flavour with nothing off the plant list.

The comparison

Same burn. Four times the protein.

Fire noodles hurt, and that is why you buy them. Most of them give you 8g of protein and leave you hungry an hour later. This one burns just as hard and gives you 31g back.

Regular fire noodles
8g
Protein per pack
  • Under 2g fibre
  • Deep fried noodles
  • Rarely vegan
  • Hungry in an hour
Fire'd Up Chick'n
8g
Protein per bag
  • 5g fibre
  • Never fried
  • 100% vegan
  • Full after one bag

Both are a 5 out of 5 on heat. Only one of them leaves you full.

Figures for regular fire noodles are averages across popular spicy instant stir fry brands and vary by product.

How to make it

One pan. Five minutes. Three steps.

Stir fry ramen is not soup ramen. You boil it, drain it, then toss the sauce through. That is the whole thing.

  1. 5:00 Boil
    Drop the noodle cake in.

    600ml of boiling water, five minutes. Loosen the cake with chopsticks as it softens so the strands separate.

  2. 0:20 Drain
    Pour the water off.

    Leave about six tablespoons behind. That splash is what turns the sauce glossy instead of thick and gritty.

  3. 0:30 Toss
    Sauce in, heat off.

    Stir everything through for thirty seconds until every strand is coated. Eat it while it is hot.

Too hot?

Use half the sauce packet. Still a proper stir fry, one full level down.

Want more?

A fried egg, or our Artisan Veggie Boost stirred in at the end.

Before you order

The questions everyone asks.

Does 31g of protein make it taste like protein?

No, and that was the whole fight in development. Most high-protein noodles go chalky or fall apart in the pan. Ours holds a proper chew because the protein is built into the dough before the noodle is ever formed, not dusted on afterward. If we couldn't get the texture right, we weren't shipping it.

Is there real chicken in this?

No. Chick'n is our plant-based savoury seasoning, and the entire bag is 100% vegan. The protein comes from the noodle itself, not from meat.

How spicy is it, honestly?

A true 5 out of 5. It sits right alongside the Korean fire noodles that went viral, and we didn't soften it to make room for the protein. If that's more than you want, use half the sauce packet. You still get a proper stir fry, one full level down.

What makes it different from the ones at the grocery store?

Same heat, four times the protein, five grams of fibre, never fried, and fully plant-based. Most fire noodles leave you with 8g of protein and hungry an hour later. This one is built to actually be dinner.

Do I need anything else to make it?

Just water and a pan. Everything else is in the bag. A fried egg or our Artisan Veggie Boost turns it into a bigger plate, but nothing is required.

When does my pre-order ship?

Batch 001 is estimated to ship mid-October 2026. Your bags are reserved from the first production run, you're charged today, and you can cancel anytime before it ships for a full refund. We'll email you if the date moves.